Pan fried fillet with spring onions, potato & cherry tomatoes.
SEA BASS
17.50
SIRLOIN STEAK
18.50
9oz Sirloin, 21 day matured, grilled with garlic & herbs. Served with salad crispy onions & french fries topped with parmesan cheese & crushed black pepper.
BREASTS OF CHICKEN MILANESE
15.50
Chicken coated in breadcrumbs served with salad & french fries topped with parmesan cheese & black pepper.
MUSSELS MARINARA
14.50
White wine, tomato & garlic sauce with a touch of chilli, slice of garlic bread.
SEAFOOD STEW
21.50
Our flavourful stew with baby octopus, clams, prawns, squid & mussels in white wine, fresh tomatoes, herbs, spice & garlic. Served with homemade toasted sourdough bread.
- NEW