Menu

Please note that all dishes may contain traces of the following allergens: Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g. almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia nuts), Celery, Mustard, Sesame, Sulphur dioxide/sulphites, Lupin, Molluscs. For any questions regarding the allergen contents of specific dishes please speak to our staff when making your order.

Starters

MOZZARELLA MILANESE

6.50

Deep fried in bread crumbs served with fresh tomato sauce.

BRUSCHETTA CAPRESE

5.50

Served with cherry tomato, oregano, garlic, basil onto a slice of homemade sourdough bread.

MIXED OLIVES

3.50

Served with homemade sourdough bread.

CALAMARI FRITTI & COURGETTE

5.50

Deep fried in homemade batter and served with tartare sauce and lemon.

DEEP FRIED ZUCCHINI, MELANZANE (Vegetarian)

4.50

Served with tartare sauce.

CURED MEATS

14.50

Served with Buffalo mozzarella cheese and homemade sourdough bread.

BAKED DOUGH BALLS

5.50

With smoked cheese and garlic butter.

TOASTED SOURDOUGH BREAD

3.00

With garlic butter, olive oil, balsamic vinegar.

GARLIC BREAD (Vegan)

4.50

With fresh parsley and chopped garlic.

Arancini Balls

4.00

Arancini are a delicious appetiser from the Italian region of Sicily consisting of a ball of rice filled and lightly fried until crisp and golden. Choose from three different fillings: Pesto & Mozzarella, Tomato & Mozzarella or Bolognese & Mozzarella.

Pasta

PARMIGIANA DI MELANZANE (Vegetarian)

8.50

Aubergine with San Marzano tomato, mozzarella and basil.

LASAGNE

10.50

Layers of pasta and bechamel sauce, minced beef and parmesan cheese.

TAGLIATELLE WITH SMOKED SALMON

12.50

With a cream sauce and fresh spinach.

PENNE ARRABIATA (Vegetarian)

10.00

Garlic, tomato, chilli and parsley.

GNOCCHI

11.50

Potato dumplings with creamy gorgonzola sauce and broccoli.

TAGLIATELLE BOLOGNESE

12.00

Minced beef sauce, tomato and parmesan cheese.

TAGLIATELLE CARBONARA WITH PANCETTA

10.50

Egg, cream and parmesan cheese.

TAGLIATELLE MUSSELS

12.50

With tomato, white wine, garlic, parsley and chilli.

CREAMY MAC’N’CHEESE

10.50

Cooked macaroni pasta with a rich and creamy cheese sauce.

SPAGHETTI SEAFOOD

14.00

Mussels, prawns, squid with fresh tomato, garlic, parsley and chilli.

NEAPOLITAN SOURDOUGH PIZZA - 12"

Using British milled flour our sourdough has a 48 hour long proofing process that makes our pizza light, full of flavour and easy to digest. Made to order and stacked with high quality ingredients, they take just minutes in our brick fired oven to crisp to perfection!

GARLIC BREAD BISTRO

8.00

With a Mix of Mozzarella and Onions

MARGHERITA

7.00

San Marzano tomatoes, mozzarella and fresh basil.

DIAVOLA

9.50

San Marzano tomatoes, mozzarella, salami, chilli and fresh basil.

SIGNORA

10.00

San Marzano tomatoes, mozzarella, parma ham, rocket and parmesan cheese.

ORTOLANA (Vegetarian)

9.50

San Marzano tomatoes, mozzarella, peppers, courgette, aubergines, mushrooms with an option to choose vegan cheese.

CAPRICCIOSA

9.50

San Marzano tomatoes, mozzarella, ham, artichokes, mushrooms and olives.

TRICOLORE

9.50
San Marzano tomatoes, mozzarella, ricotta cheese, salami, italian sausage, broccoli kale sauteed in garlic and chilli.

CALZONE

10.50

San Marzano tomatoes, mozzarella, ricotta cheese, tomatoes, salami and cooked ham in a folded pizza.

PROSCIUTTO E FUNGHI

9.50

San Marzano tomatoes, mozzarella, mushrooms and cooked ham.

VERDE

10.50

San Marzano tomatoes, mozzarella, pancetta, cherry tomato, fresh spinach, egg and parmesan cheese.

ROMANA

10.50

San Marzano tomatoes, mozzarella, anchovies, olives, capers, garlic and fresh parsley.

QUATTRO MISTI FORMAGGI

10.50

San Marzano tomatoes, mozzarella, ricotta, gorgonzola and parmesan cheese.

Pizza Rocket

12.50

San Marzano tomatoes, mozzarella, nduja, speck ham and rocket.

Burrata

12.50

Burrata cheese, parma ham, aubergines and rocket.

PIZZA MEAT FEAST

12.50

San Marzano tomatoes, mozzarella, chicken, salami, ham and meatballs.

Buffalo

12.50

Buffalo Mozzarella, parma ham, aubergines and rocket.

PIZZA INFERNO

11.50

San Marzano tomatoes, mozzarella, salami, jalapeno, peppers and chilli.

SWEET & SOUR

12.50

San Marzano tomatoes, mozzarella, salami, caramelised onion, chilli and peppers.

SEAFOOD PIZZA

14.50

San Marzano tomatoes, prawns, mussels and squid.

ZUCCA

11.50

Butternut squash, tomatoes, mozzarella, goats cheese and walnuts.

GRINGO

12.50

BBQ base, chicken, sweetcorn and smoked cheese.

EXTRA TOPPINGS FOR YOUR PIZZA

Vegetable

1.00

Anchovies, Artichokes, Aubergines, Beetroot, Capers, Caramelised Onions, Courgettes, Egg, Friarielli, Gherkins, Peppers, Ricotta Cheese, Spinach, Smoked Cheese, Sundried Tomatoes.

Meat

2.00

Chicken, Frankfurter Sausage, Meatballs, Salami

SWAP CHEESE

Swap regular mozzarella for vegan cheese £FREE
Swap regular cheese for buffalo mozzarella £4.00

CHEESE

1.00

Vegan cheese.

Vegan Pizza

MARINARA (Vegan)

6.50

San Marzano tomatoes, garlic, oregano and parsley.

VEGAN PIZZA

10.00

San Marzano tomatoes, vegan cheese, vegan sausage and peppers.

VEGETERIAN PIZZA

10.00

San Marzano tomatoes, vegan cheese, olives, mushroom, peppers and caramalised onion.

CALZONE VEGETARIAN

10.50

San Marzano tomatoes, mozzarella, ricotta cheese and mixed of vegetables in a folded pizza.

PIZZA MUSHROOM (Vegetarian)

12.50

Mozzarella, mixed wild mushrooms and gorgonzola cheese.

Salads

BURRATA SALAD

6.00

Burrata cheese, rocket, cherry tomatoes with basil pesto (Vegetarian).

SMOKED SALMON SALAD

9.50

Poached egg, spring onion, ricotta cheese and toasted bread.

CHICKEN SALAD

9.50

Marinated chicken, mixed leaves salad, spring onion, garlic sauce, fresh chilli.

Fish & Meat

SEA BASS

14.50

With spinach, cherry tomato and potato.

Roasted Salmon

12.50

With spinach salad with honey mustard dressing.

Breast of Chicken in Breadcrumbs

12.50

Served with rocket salad and lemon

SIRLOIN STEAK

14.50

(21 day matured, 250g)
Grilled served with french fries, rocket & parmesan cheese

MUSSELS MARINARA

9.50

White wine, garlic, fresh tomato, chilli and toasted garlic bread.

Side Dishes

Deep Fried Aubergine

3.50

Deep Fried Courgette

3.50

Mash Potato

3.50

French Fries

3.50

Side Salad

3.50

Apple Coleslaw

3.50

Children's Menu

3 courses for £7.00, choose from the following

STARTER

Baked dough balls and side salad or deep fried squid rings.

MAIN

Pizza margherita with any 2 toppings or mild tomato pasta.

DESSERT

Vanilla ice cream or fresh fruit.

Desserts

CHOCOLATE FUDGE CAKE

4.50

Served with Vanilla Ice Cream.

APPLE STRUDEL

4.50

Puff Pastry filled with Apples, Cinnamon, Walnuts and Raisins served warm with Ice Cream.

TIRAMISU

4.50

Traditional Venetian Cake with Mascarpone Cheese, Vanilla Coffee and Savoiardi Biscuits.

ZEPPOLINE NUTELLA

6.00

Pizza Base with Orange Zest, spread generously with Nutella and dusted with Icing Sugar.

APPLE

5.00

Baked Apple with Vanilla, Cinnamon and served with Vanilla Ice Cream.

BISCUITS

6.00

Selection of 6 Biscuits filled with an assortment of fillings.

AFFOGATO

5.00

Ezpresso Coffee with Vanilla Ice Cream, topped with Chantilly Cream and dusted with Cocoa.

WINES

Please ask for the wine selection. 125ml - 175ml - Bottle

Red

PRIMITIVO SALENTO, BOHEME | Puglia | Italy

| 4.25 | 5.65 | 22.50 |

Aroma of plums and strawberry jam. Beautifully balanced.

MONTEPULCIANO BIFERNO RISERVA DOC | Molise | Italy

| 4.50 | 6.50 | 25.50 |

A lovely, easy-drinking red wine with a nose of blueberry aromas.

RIOJA, MONTE LLANO, RAMON BILBAO | Rioja | Spain

| 5.00 | 6.50 | 26.50 |

Red violet colour, with purple hues. On the nose the wine leaves subtle aromas of ripe fruits (blackcurrants, raspberries). On the palate it is fresh, structured and very fruity.

SHIRAZ, SKAAPVELD, MAN FAMILY WINES | Western Gape | South Africa

| - | - | 27.00 |

Distinctive aromas of ripe plum and pepper spices, mouth-filling sweet red-berry flavours and gentle tannins.

NERO D’AVOLA, MOLINO A VENTO, IGT TERRE SICILIANE | Sicily | Italy

| - | - | 27.00 |

Pleasant aromas of red cherry and raspberry lead this wine, and are mirrored perfectly on the palate, alongside a mineral acidity. Subtle tannins round this out and bring the wine through to a fruity finish.

MALBEC RESERVE, BODEGAS SANTA ANA | Mendoza | Argentina

| - | - | 29.00 |

Powerful with stone fruit aromas of plums and prunes and a hint of spicy oak.

MERLOT RESERVE DE LUCIEN LURTON RED | Bordeaux | France

| - | - | 31.00 |

Medium-bodied, rounded tannins, packed with red fruits and a touch of spice on the palate. A complex wine with a long finish.

PINOT NOIR ESTATE , HUMBERTO CANALE | PATAGONIA | ARGENTINA

| - | - | 33.50 |

Medium-bodied, rounded tannins, packed with red fruits and a touch of spice on the palate. A complex wine with a long finish.

CHIANTI CLASSICO RISERVA DOGG, CASTELLANI | Tuscany | Italy

| - | - | 34.00 |

Intense and characteristic bouquet, eartht, with red berries and underwood notes. Harmonious and dry on the palate. Savoury, strong and persistent.

White

TREBBIANO IGT RUBICONE, ROMETTA | Emilia Romagna | Italy

| 4.15 | 5.35 | 20.50 |

Intense, with white fruits and flowers. Fresh and delicate Trebbiano, with a good balance between scents and taste.

PINOT GRIGIO DOC, VERITIERE | Veneto | Italy

| 4.50 | 5.65 | 22.50 |

Light and slightly spicy with flavours of fresh peaches and lemons and a delicate, nutty finish.

FALANGHINA KOINE, IGT BENEVENTANO | Campania | Italy

| 5.25 | 6.70 | 26.50 |

Apple, pineapple and tropical notes. An elegant, fresh and very pleasant wine!

GRECANICO, MOLINO A VENTO, IGT TERRE SICILIANE | Sicily | Italy

| - | - | 26.50 |

Typically Mediterannean, with intense floral flavours and zesty citrus notes.

SAUVIGNON BLANC RESERVA, VINAMAR | Casablanca Valley | Chile

| - | - | 27.00 |

Grapefruit, fresh cut grass and fresh acidity.

VERMENTINO DI SARDEGNA, VILLA SOLAIS, SANTADI | Sardinia | Italy

| - | - | 28.50 |

Sardinia’s best known white, this golden coloured, dry wine is herbal and aromatic, displaying light almond flavours and a fresh well balanced finish.

ALBARINO, RAMON BILBAO | Rias Baixas | Spain

| - | - | 29.00 |

Tropical notes of pineapple, passionfruit, golden apple with floral aromas. On palate unctuous notes of apricot, mango, finishing with refreshing tropical fruits.

GAVI DI GAVI, ASCHERI | Piemonte | Italy

| - | - | 33.50 |

Fresh bouquet of wild flowers and citrus fruits. Dry, pleasant, harmonious palate with a remarkable freshness.

CHABLIS, JOSEPH DROUHIN | Burgundy | France

| - | - | 39.50 |

The wine show great purity of taste and a pleasant floral style. Chablis is very mineral in character, almost briny.

Rose

PINOT GRIGIO BLUSH, IL SOSPIRO | Sicily | Italy

| 4.25 | 6.25 | 24.50 |

A delicious balance of zingy citrus and freshly crushed cranberry flavours lead this refreshing, light wine.A delicious balance of zingy citrus and freshly crushed cranberry flavours lead this refreshing, light wine.

PROVANCE ROSE DOMAINE DE L’AMOUR, LA VIDAUBANAISE | Provence | Fiance

| - | - | 27.50 |

Delicate aromas of strawberry and cherry on the nose. The palate is crisp, dry and elegant with notes of red cherry and citrus and crushed red apples. An easy drinking refreshing rose.

Sparkling

NV FIABESCO, PROSECCO EXTRA DRY DOC | Veneto | Italy

6.50, 32.50

Lively and crisp, with a delicate lemony character and a dry, refreshing finish.

NV P’ROSE BRUT, RIVAROSE | Provence | France

7.00, 34.50

Lively and crisp, with a delicate lemony character and a dry, refreshing finish.

Cocktails

(our standard measures are 50ml)

Espresso Martini

7.00

Vodka, Coffee Kahlua, Single Espresso & Sugar

Pimm’s Cocktail

7.00

A liqueur made by infusing gin with a secret concoction of botanicals

Mojito

7.00

White Rum, Mint Leaves, Sugar, Fresh Lime Juice & Soda Water

Amaretto Sour

7.00

with Egg White, Fresh Lemon Juice & Syrup

Italian Campari Spritz

7.00

Campari, Soda Water & Classic Venetian Prosecco

Italian Aperol Spritz

7.00

Aperol, Soda Water & Classic Venetian Prosecco

Negroni

7.00

Gin, Campari & Sweet Vermouth

Cuba Libre

7.00

White Rum, Fresh Lime Juice & Coke

Bellini

7.00

Peach Puree & Classic Venetian Prosecco

Rossini

7.00

Strawberry Puree & Classic Venetian Prosecco

Mocktails

Apple Virgin Mojito

4.00

Cloudy Apple Juice, Sugar, Fresh Lime Juice & Mint Leaves

Tropicana

4.00

Fresh Lime Juice, Cloudy Apple Juice, Pineapple Juice & Strawberry Puree

Gin

Malfy Gin Originale & Tonic

7.00

Malfy originale is blended with Italy’s purest source of mineral water, from the nearby Mooviso mountain spring. Served with a premium tonic and slice of lemon

Malfy Gin Con Arancia & Tonic

7.00

Malfy con Arancia is made with prized late harvest Sicilian blood oranges, served with premium tonic and slice of orange

Malfy Gin Con Limone & Tonic

7.00

Malfy con limone tastes like Summer in Amalfi made with Coastal lemons from Amalfi and Sicily and served with premium tonic and a slice of lemon

Malfy Gin Rosa & Tonic

7.00

Malfy con Rosa is made with Sicilian pink grapefruit and Italian Rhubarb. Served with premium tonic, a slice of pink grapefruit and a sprig of rosemary

Aperitifs, Brandy & Grappa, Spirits & Digestives

Are standard measures are double (50ml)

Digestives

7.00
  • Baileys
  • Limoncello
  • Amaro Averna
  • Fernet Branca
  • Amaro Montenegro
  • Vecchio Amaro del Capo
  • Amaro Ramazzotti
  • Jagermeister
  • Borsci San Marzano
  • Amaro del Diavolo
  • Cointreau
  • Kahlua
  • Black Sambuca Luxardo Passione Nera
  • Classic Sambuca Antica
  • Di Saronno Amaretto

House Spirits

6.00
  • Vodka
  • Bacardi blanco
  • Tequila Sierra
  • Famous Grouse
  • Jack Daniels

Aperitifs

5.00
  • Vermouth Rossi
  • Vermouth Bianco
  • Aperol
  • Campari
  • Pimms No.1

Brandy & Grappa

7.00
  • Vecchia Romana
  • Grappa Traduzione Nonino
  • Grappa Antica Cuvee Nonino Barrel aged

BEER

Peroni 33cl

4.00

Becks Blue (27.5cl) 0%abv

4.00

Corona Extra Beer 24/33

5.00

Brewdog Punk I PA (33cl)

5.50

Einstok White Ale Wheat Beer Iceland (33cl)

6.50

Ichnusa

33cl - 5.50 | 66cl - 7.00

Guinness 50cl

6.50

Leffe Blonde 33cl

5.50

Original Small Beer Lager 35cl

5.50

Cider

Curious Apple Cider Chapel Down (33cl)

5.00

Rekorderlig Strawberry and Lime Cider (50cl)

6.50

Rekorderlig Pear Cider (50cl)

6.50

Coffee

Espresso

2.00

Cappuccino

2.70

Latte

2.70

Americano

2.70

Tea

1.50

Canarino – Lemon Zest & Hot Water

2.00

Irish Coffee

7.00

Amari Liqueur (Double shot)

7.00

Soft Drinks

Freshly Squeezed Juices

3.50
  • Orange
  • Apple
  • Carrot & Giner
  • Lemon & Mint

Coca Cola / Diet Coke

2.50

Chinotto

2.50

Mineral Water (Still or Sparkling)

2.50

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32 Streatham High Rd, London SW16 1DB