32 Streatham High Rd, London SW16 1DB
020 8696 0444
Open daily: 12:00-22:00 | Sunday: 12:00-21:00

Menu

Please note that all dishes may contain traces of the following allergens: Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g. almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia nuts), Celery, Mustard, Sesame, Sulphur dioxide/sulphites, Lupin, Molluscs. For any questions regarding the allergen contents of specific dishes please speak to our staff when making your order.

SAMPLE MENU, please see our FOOD & DRINKS MENUS when ordering,
prices may vary from one’s shown here.

Starters

MOZZARELLA MILANESE

6.50

Deep fried in breadcrumbs served with sweet pepper sauce.

BRUSCHETTA TOMATO (V)

5.50

Served on bread with fresh tomato, olive oil, garlic & basil.

MIXED OLIVES

4.00

Served with homemade sourdough bread, balsamic vinegar & olive oil.

CALAMARI FRITTI & COURGETTES

6.50

Deep fried squid, with garlic sauce & sweet chilli sauce.

MUSSELS MARINARA

9.50

White wine, tomato & garlic sauce with a touch of chilli, slice of garlic bread.

BAKED DOUGH BALLS

5.50

With melted smoked cheese sauce & garlic.

ZUCCHINI FRITTI (V)

5.00

Deep fried courgette in homemade batter, served with sweet chilli sauce, yoghurt, mint & garlic sauce.

GARLIC BREAD (VG)

4.00

With fresh parsley, chopped garlic, oregano & fresh chilli.Slices of warm sourdough bread topped with chopped garlic, served with a selection of dipping sauces, garlic oil, chilli oil & garlic, ginger & spring onion dip.

  • NEW

BABY ARANCINI

5.00

Balls of rice filled & lightly fried until crisp & golden, ask for filling of the day.

SOUP OF THE DAY

6.00

Ask for today’s special, served with homemade sourdough bread.

Pasta

PENNE SEA FOOD

14.00

Mixed seafood, garlic, parsley, touch of chilli, white wine & tomoto sauce.

LASAGNE

10.50

Layers of pasta, béchamel sauce with nutmeg, minced beef & parmesan cheese.

TAGLIATELLE SMOKED SALMON

13.50

In a cream sauce & fresh spinach.

PENNE ARRABIATA (V)

10.00

Garlic, tomato, chilli, parsley, parmesan cheese, pecorino Romano cheese.

TAGLIATELLE BOLOGNESE

12.00

Minced beef sauce, tomato & parmesan cheese.

TAGLIATELLE CARBONARA

12.50

With pancetta, egg, cream, parmesan cheese & black pepper.

PENNE CHORIZO

10.50

In a creamy mushroom sauce, parmesan cheese & black pepper.

PENNE POLLO E FUNGHI

12.00

Chicken in a creamy mushroom sauce, parmesan & black pepper.

  • NEW

SPAGHETTI SEAFOOD

14.00

Mussels, prawns, squid, baby octopus in a sauce of cherry tomato, garlic, parsley & a touch of chilli.

  • NEW

SPAGHETTI GAMBERI

14.00

Prawns, squid in a prawn sauce of cherry tomato, spring onion & a touch of chilli served with toasted homemade sourdough bread.

  • NEW

SPAGHETTI AGLIO E OLIO

10.00

Garlic oil, chilly, parsley, black pepper, parmesan cheese & pecorino Romano cheese.

  • NEW

NEAPOLITAN SOURDOUGH PIZZA - 12"

Using British milled flour our sourdough has a 48 hour long proofing process that makes our pizza light, full of flavour and easy to digest. Made to order and stacked with high quality ingredients, they take just minutes in our brick fired oven to crisp to perfection!

FRANCESCO’S

11.50

San Marzano tomatoes, mozzarella, meatballs, smoked cheese, caramalised onions, peppers.

POLLO

12.50

San Marzano tomatoes, chicken, mozzarella, chilli, garlic, jalapeño.

GAMBERI

14.00

Prawns, courgettes, mozzarella, garlic, chilli (no tomato).

CALZONE

10.50

San Marzano tomatoes, mozzarella, ricotta cheese, tomatoes, salami & cooked ham in a folded pizza.

BURRATA

13.50

Burrata cheese, Parma ham, aubergines & rocket.

BUFFALO

13.50

San Marzano tomatoes, Buffalo Mozzarella & spicy salami & rocket.

FOUR SEASONS

12.00

San Marzano tomatoes, ham, salami, mushroom, artichokes & mozzarella.

MEAT FEAST

12.50

San Marzano tomatoes, mozzarella, chicken, salami, ham, meatballs, sausage.

NAPOLI

10.50

Sausage, friarielli, mozzarella, chilli (no tomato).

SWEET & SOUR

12.50

San Marzano tomatoes, mozzarella, salami, caramelised onion, chilli, peppers.

INFERNO

12.50

San Marzano tomatoes, spicy salami, jalapeño, chilli, peppers.

QUATTRO MISTI FORMAGGI

10.50

Mixed cheese (no tomato).

ROMANA

10.50

San Marzano tomatoes, mozzarella, anchovies, olives, capers, garlic, fresh parsley.

VERDE

10.50

San Marzano tomatoes, mozzarella, pancetta, cherry tomato, egg, parmesan cheese.

PROSCIUTTO E FUNGHI

9.50

San Marzano tomatoes, mozzarella, mushrooms, cooked ham.

TRICOLORE

10.50
San Marzano tomatoes, mozzarella, ricotta cheese, salami, Italian sausage, broccoli kale sautéed in garlic & chilli.

CAPRICCIOSA

10.00

San Marzano tomatoes, mozzarella, ham, artichokes, mushrooms, olives.

DIAVOLA

10.00

San Marzano tomatoes, mozzarella, salami, chilli, fresh basil.

SIGNORA

10.00

San Marzano tomatoes, mozzarella, parma ham, rocket, parmesan cheese.

MARGHERITA

7.00

San Marzano tomatoes, mozzarella, fresh basil.

REGINA

18.00

San Marzano tomatoes, Parma ham, rocket, parmesan cheese buffalo mozzarella or burrata cheese.

  • NEW

SPAGNOLA

10.50

San Marzano tomatoes, chorizo, salami, mozzarella.

EXTRA TOPPINGS FOR YOUR PIZZA

CHEESE

1.00

Vegan cheese.

SWAP CHEESE

Swap regular mozzarella for vegan cheese £FREE
Swap regular cheese Buffalo or Burrata Cheese £5.00

Vegetable

1.50

Anchovies, Artichokes, Aubergines, Capers, Caramelised Onions, Courgettes, Egg, Friarielli, Peppers, Pineapple, Ricotta Cheese, Smoked Cheese, Spinach, Sweetcorn.

Meat

3.00

Chicken, Frankfurter Sausage, Meatballs, Salami

Vegeterian Pizza

VEGETERIAN PIZZA

10.00

San Marzano tomatoes, vegan cheese, olives, mushroom, peppers, caramalised onion.

CALZONE VEGETARIAN

10.50

San Marzano tomatoes, mozzarella, ricotta cheese & mixed of vegetables in a folded pizza.

ORTOLANA (Vegetarian)

10.00

San Marzano tomatoes, mozzarella, peppers, courgette, aubergines, mushrooms with an option to choose vegan cheese.

MARINARA (Vegan)

6.50

San Marzano tomatoes, garlic, oregano, parsley.

Salads

TRICOLORE SALAD (V)

9.50

Tomatoes, avocado & buffalo mozzarella. Served with toasted sourdough bread.

BURRATA SALAD (V)

9.50

Burrata cheese, aubergine puree, roast peppers, chorizo, mint, rocket, olive oil. Served with toasted sourdough bread.

BUFFALO SALAD (V)

9.50

Buffalo mozzarella, artichoke, capers, fresh courgette, mint, rocket, olive oil. Served with toasted sourdough bread.

CHICKEN SALAD

9.50

Mixed leaf salad, roasted cherry tomatoes, garlic, chicken, egg, crispy onions, parmesan cheese & a light mustard sauce. Served with toasted sourdough bread.

Children's Menu

Pick a STARTER, MAIN & DESSERT all for only £8.00 or enjoy any course on its own.

MAIN

Each item 3.80

  • Margherita Pizza: San Marzano tomatoes, mozzarella, fresh basil
  • Chicken Pizza: San Marzano tomatoes, mozzarella, chicken
  • Pepperoni Pizza: San Marzano tomatoes, mozzarella, salami
  • Ham Pizza: San Marzano tomatoes, mozzarella, ham
  • Olive Pizza: San Marzano tomatoes, mozzarella, olives
  • Lasagne: Layers of pasta, béchamel sauce with nutmeg, minced beef & parmesan cheese
  • Pasta Bolognese: Minced beef sauce, tomato & parmesan cheese
  • Veggie Pasta (V): With mixed vegetables & parmesan cheese
  • Cripsy Chicken: 100% chicken breast cooked in breadcrumbs served with fries

DESSERT

Each item £2.80

  • Mixed Ice Cream: One scoop of each vanilla, chocolate & strawberry
  • Mini Doughnuts: Yummy mini sugar coated doughnuts
  • Chocolate Brownie: Warm brownie served with ice cream

STARTER

Each item 3.20

  • Baked Dough Balls: Served with a cube of garlic butter & carrot batons
  • Finger Mozzarella (x3): Golden & crisp on the outside & delightfully cheesy on the inside
  • Fried Squid (x4): Deep fried squid in a light homemade batter & served with tomato ketchup or mayonnaise
  • Popcorn Chicken (x6): Crunchy bite-sized pieces of 100% chicken that have been breaded & fried

Fish & Meat

SEA BASS

17.50

Pan fried fillet with spring onions, potato & cherry tomatoes.

SIRLOIN STEAK

18.50

9oz Sirloin, 21 day matured, grilled with garlic & herbs. Served with salad crispy onions & french fries topped with parmesan cheese & crushed black pepper.

BREASTS OF CHICKEN MILANESE

15.50

Chicken coated in breadcrumbs served with salad & french fries topped with parmesan cheese & black pepper.

MUSSELS MARINARA

14.50

White wine, tomato & garlic sauce with a touch of chilli, slice of garlic bread.

SEAFOOD STEW

21.50

Our flavourful stew with baby octopus, clams, prawns, squid & mussels in white wine, fresh tomatoes, herbs, spice & garlic. Served with homemade toasted sourdough bread.

  • NEW

Side Dishes

French Fries

3.50

Topped with parmesan cheese & crushed black pepper.

MIXED SALAD (V)

4.50

ROASTED PEPPERS

4.50

With capers.

WINES

Please ask for the wine selection. 175ml - 250ml - Bottle

AFTER DINNERS & LIQUEURS, SPIRITS & SHOTS

Are standard measures are double (50ml)

House Spirits

  • ABSOLUT, Vodka = 7.00
  • GREY GOOSE, Vodka = 8.50
  • FAMOUS GROUSE, Scotch Whisky = 7.00
  • JAMESON, Irish Whisky = 7.50
  • JACK DANIELS, Tennessee Whisky = 7.50
  • WOODFORD RESERVE, Kentucky straight bourbon Whisky = 9.00
  • HENNESSY V.S, Cognac = 8.50
  • CAPTAIN MORGAN, Dark Rum = 7.00
  • BACARDÍ CARTA BLANCA, White Rum = 7.00

AFTER DINNERS & LIQUEURS

  • FERNET BRANCA = 6.00
  • BAILEYS = 6.00
  • AMARETTO DISARONNO = 6.00
  • AMARO MONTENEGRO = 6.00
  • LIMONCINO ERRE DI ERRE (V) = 5.00
  • GRAPPA MOSCATO GRAN CUVEE VILLA
    ISA, AFFINITA IN BARRIQUE (V) = 7.00

Shots (25ml)

5.00
  • JÄGERMEISTER
  • CLASSIC ANTICA SAMBUCA
  • TEQUILA
  • FROZEN VODKA

BEER

Peroni Beer NOW AVAIALBE as draft.

PERONI 33cl

4.50

MESSINA 33cl

5.50

ICHNUSA ANIMA SARDA 33cl

5.50

MORRETTI 33cl

4.50

ICHNUSA NON FILTRATA 33cl

6.50

PERONI GRAN RISERVA 50cl

7.99

NON ALCOHOLIC BEER

4.00

BREWDOG PUNK IPA 33cl

5.50

PERONI DRAFT, Pint 568ml

5.00
  • NEW

Cider

Rekorderlig Strawberry & Lime Cider (50cl)

5.00

Cocktails

(Our standard measures are 50ml)

ESPRESSO MARTINI

10.50

Vodka, Kahlua, espresso coffee & sugar sirup, best enjoyed after a meal.

MARGARITA

9.00

Tequila, lime juice, Cointreau

ITALIAN CAMPARI SPRITZ

8.50

Campari, Soda & Prosecco

MIMOSA

9.00

Prosecco & orange juice

NEGRONI

9.00

Campari & sweet Italian Vermouth topped up with prosecco

ITALIAN APEROL SPRITZ

8.50

A classic Venetian pre-dinner Aperitif. Aperol, Prosecco & Soda

MOJITO

9.00

Rum, lime juice, mint, sugar & soda

CUBA LIBRE

8.50

White Rum, fresh lime & Coke

PORN STAR MARTINI

12.50

Vodka, Passoa, passion fruit puree, served with a shot of prosecco.

SIGNATURE AZZURRI SPRITZ

8.50

Blue Curacao, Prosecco, elderflower & lemon juice

ITALIAN LEMON SPRITZ

8.50

Limoncello, Prosecco, soda & lemon zest

  • NEW

FRENCH MARTINI

10.50

Vodka, Chambord & pineapple juice

WATERMELON MARTINI

10.50

Vodka, watermelon juice & sugar

  • NEW

AMARETTO SOUR

8.50

Amaretto, lemon juice & egg white

PIMM’S COCKTAIL

8.50

Pimm’s No.1, lemonade & fruit

Coffee / Tea / Chocolate

All made with organic milk.

Espresso

2.00

Latte

2.70

Americano

2.50

Tea

1.50

English Breakfast, Earl Grey, Green Tea, Chamomile, Peppermint, Fresh Mint.

Cappuccino

2.60

DOUBLE EPRESSO

2.60

FLAT WHITE

2.60

MACCHIATO

2.70

ESPRESSO MACCHIATO

2.20

DECAF TEA

2.60

HOT CHOCOLATE

2.70

ESPRESSO VIENNESE

2.50

Coffee topped with whipped cream & sprinkled with cocoa powder.

  • NEW

CAPPUCCINO VIENNESE

3.00

Coffee topped with whipped cream & sprinkled with cocoa powder.

  • NEW

Gin

TANQUERAY

9.50

Refreshing juniper, peppery coriander, aromatic angelica & sweet liquorice

GIN

9.00

Choose ORIGINAL, LEMON, ARANCIA or ROSA served with tonic, ice & a slice

HOUSE LONDON

7.00

Dry Gin

HENDRICK’S

9.50

Smooth with a balance of subtle flavours

Mocktails

TROPICANA

4.00

Fresh lime juice, cloudy apple juice & strawberry puree

APPLE VIRGIN MOJITO

4.00

Apple juice, lime juice, mint, sugar & soda

  • NEW

Red Wine

SANGIOVESE RUBICONE IGP TORRE GAGGIO

| 6.00 | 8.00 | 24.00 |

Aromas of delicate violets, red fruits with a juicy finish on the palate

PRIMITIVO ACANTO SALENTO PUGLIA IGT CANTINE IONIS | Puglia | Italy

| 8.00 | 10.50 | 32.00 |

Rich wild red berry fruits, plum & griotte with sweet spices character.

CHIANTI DOCG MAIANO TENUTA MAIANO (V)

| - | - | 39.50 |

Wine packed with red fruits, ripe blackberries, black cherries and dried fruits flavours

MALBEC PRETTY FABRE MONTMAYOU (V)

| 8.95 | 12.00 | 35.00 |

Plenty of blackcurrant flavours, delicious chocolate nose, hints of liquorice, gentle tannins

VALPOLICELLA DOC CLASSICO LE FILAGNE LE BERTAROLE (Organic)

| 8.50 | 11.20 | 33.50 |

Morella & sour black cherry flavours with some floral and peppercorn notes.

MONTEPULCIANO D’ABRUZZO DOP LA PIETRAJA TENUTE DEL POJO

| 8.20 | 11.00 | 33.00 |

Red, wild berry fruit aromas, a smooth & well structured round tannin with a spicy finish.

NERO D’AVOLA SICILIA DOC ORGANIC LA MURA (Organic)

| 7.50 | 10.00 | 29.50 |

A fruit – driven red packed with red berry fruit flavours. Soft tannins, medium bodied.

MERLOT TERRE SICILIANE IGT CONTI DI REFORTE

| 6.80 | 9.00 | 27.00 |

Rich cherry aromas balanced with good acidity & back notes of wild blackberry

RIOJA DOC RED DON SANCHO DE LONDONO (V)

| 7.00 | 9.50 | 28.00 |

Juicy red fruits with peppery spices, hint of mocha & a balsamic note finish.

Rose Wine

PINOT GRIGIO ROSE DELLE VENEZIE IGT CONTI DI REFORTE

| 7.25 | 9.50 | 27.50 |

Crisp attack, light peach & strawberry aromas with a fresh medium mineral salty finish

Soft Drinks

Freshly Squeezed Juices

3.00 / 5.00

Choose from our list below or we are happy to make any blend.

  • Orange
  • Apple
  • Carrot & Ginger
  • Beetroot

Mineral Water (Still or Sparkling)

3.50

SOFT DRINKS Can 330ml

2.50
  • Coca Cola
  • Coke Zero
  • Diet Coke
  • Fanta
  • Sprite
  • San Pellegrino Orange
  • San Pellegrino Lemon

Sparkling Wine

FRANCIACORTA SATEN DOCG BRUT BIANCO CASTELVEDER

| - |- | 49.50

A lively brut style with some thin persistent bubbles well integrated. Almost creamy delicate & intense

PROSECCO BIANCO EXTRA DRY VILLA DORAL (V)

| - | 7.00 | 33.00

Small, light bubbles punctuate a delightfully fruity wine with hints of fresh peaches

White Wine

TREBBIANO IGT RUBICONE, ROMETTA | Emilia Romagna | Italy

| 6.00 | 8.00 | 24.00 |

Vinous & fresh in the mouth with a note of green apple, pear & sage aromas

 

PINOT GRIGIO DELLE VENEZIE DOC CONTI DI REFORTE

| 6.75 | 9.00 | 26.50 |

Iodine fresh attack with expression of pear, peach & citrus

SAUVIGNON DELL’ EMILIA IGP CORTE S MARIA

| 7.25 | 9.50 | 27.50 |

Vibrant gooseberry nose with white fruit palate & wonderfully refreshing, dry finish

GAVI DOCG ANTARIO

| - | - | 35.00 |

Fresh fruity palate with well balanced white flower, reminiscent of exotic fruit & mineral finish

CHARDONNAY – MALVASIA GRATIA PLENA PUGLIA BIANCO IGT CANTINE IONIS

| 8.00 | 10.50 | 31.50 |

Fresh & aromatic citrus notes with a well lively balanced finish

Desserts

All dishes are served with ice cream & custard sauce. Please inform a member of staff of any allergies, desserts may contain nuts.

TIRAMISU

7.00

Our authentic Italian dessert is rich & creamy but as light as air made with espresso-soaked Savoiardi (ladyfingers), a smooth & creamy mascarpone filling, a touch of Marsala wine & dusted with cocao powder. Made to order.

  • NEW

PIZZA NUTELLA

6.50

Warm sourdough pizza sprinkled with caramelised sugar & cocoa powder, accompanied with a jug of melted pouring Nutella chocolate.

  • NEW

APPLE STRUDEL

5.50

A warm pastry jacket with apple, sultanas & cinnamon filling served with ice cream.

CHOCOLATE FUDGE CAKE

5.50

Indulge yourself with our ultimate chocolate cake beautifully moist, rich & fudgy, topped with vanilla ice cream.

MIXED ICE CREAM

5.50

One scoop of each vanilla, chocolate & pistachio served with garnish.

HOMEMADE VANILLA CHEESECAKE

5.50

Served with ice cream.

LOBSTER TAIL / CANNOLI

each 1.50

Italian pastries with sweet creamy fillings, ask for filling of the day/

  • NEW

PISTACHIO TIRAMISU

7.50

Our authentic Italian dessert is rich & creamy but as light as air made with espresso-soaked Savoiardi (ladyfingers), a smooth & creamy mascarpone filling, a touch of Marsala wine & dusted with cocao powder. With an added scoop of pistachio ice cream. Made to order.

  • NEW

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32 Streatham High Rd, London SW16 1DB